- +61 3 8376 6284
- 21 King Street Melbourne, Australia

Weekend tables filling fast — Book now.
EN
EN
FR
DE

# More Than a
Restaurant a Story

At Tasteline, every dish is a reflection of our journey, our philosophy, and
our promise to you.

Meet the Team Reserve a Table
About Us

## Where It All Began.

Tasteline was founded with a simple belief: food should bring people closer. What started as a small idea — to create a space where flavors, conversation, and community thrive — has grown into one of the city’s most loved dining experiences.

From our earliest days, we’ve stayed true to one thing: every plate we serve is made with care, creativity, and respect for the ingredients we use. We source seasonally, work with local producers, and let the natural character of each ingredient shine.

Read More
Approach

## Our Food
Philposophy.

- ### Freshness First

  We work with local farms and seasonal produce.

- ### Craft & Care

  Every plate and pour is designed to impress.

- ### Community at Heart

  More than service, it’s hospitality.

“Food should be felt, not just tasted.”

Kevin James
Our Team

## Meet the Chef & Team

### Elena Martinez

Executive Chef

### Daniel Kim

Sous Chef

### Amara Singh

Restaurant Manager

### Eric Moretti

Head Sommelier

## Ready to Savor Something
Special?

Whether you're craving a cozy dinner, planning a celebration, or just want a taste of something
unforgettable — we've got a table waiting for you.

Book a Table View Menu
Recognitions

## Awards & Achievements

Newsletter Subscription

## Stay Connected.

Be the first to hear about specials, seasonal menus, and exclusive events.